Food defense for food handlers

AUD $185.00

The food industry plays an integral part in protecting the nation’s food infrastructure. The aim of this training is to provide food handlers with a basic overview of food defense. The training also cover different strategies that can be applied to prevent key threats from occurring within a food business.

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Description

The food industry plays an integral part in protecting the nation’s food infrastructure. As part of our role in protecting the food supply, a business should have a plan to prevent intentional contamination from acts intended to cause small and wide-scale harm to public health.  This includes acts of terrorism targeting the food supply. The aim of this training is to provide food handlers with a basic overview of food defense. The training also cover different strategies that can be applied to prevent key threats from occurring within a food business.

Time Frame: 15 minutes

Publisher: HACCP Mentor

Assessment: Yes

Certificate: A certificate of completion is available for all successful participants

Access Period: 12 months from purchase with a valid hosted business training portal

Format: Video Presentation with Voice Over

Closed Captions: Yes

Language: English

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